Main Ingredients 主要配料:
FOS, GOS, Stachyose, Cranberry, Raspberry, α-amylase, Lipase, Papain,
Neutral Protease, Acidic Protease, Glucoamylase, Cellulase, Phytase, Sucrase
低聚果糖、低聚半乳糖、水蘇糖、蔓越莓、紅樹莓、α-淀粉酶、脂肪酶、 木瓜蛋白酶、中性蛋白酶、酸性蛋白酶、糖化酶、纖維素酶、植酸酶、 蔗糖酶
Function & Selling Point 功能與賣點:
u? Nine types of digestive enzymes, promote digestion and avoid food indigestion
u? 九種消化酶,促進人體消化
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